What Is Liver Cancer?
Liver cancer is cancer that develops in the liver. The liver is the largest glandular organ in the body that performs separate critical operations to keep the body free from harmful stuff. It’s based in the right upper quadrant of the abdomen, right below the ribs. The liver is liable for producing bile, which is a liquid substance that helps you digest fats, vitamins and all other nutrients. This vital organ also consists nutrients. so that you remain sustained at times when you’re not eating. It also breaks down medications and toxins. When cancer promotes in the liver, it destroys liver cells and interferes with the ability of the liver to function normally.
What Are the Symptoms of Liver Cancer?
Many people don’t experience symptoms in the early stages of primary liver cancer. When symptoms do appear, they may include:
- abdominal discomfort, pain and tenderness.
- yellowing of the skin and the whites of the eyes, which is called jaundice.
- white, chalky stools.
- bruising or bleeding easily.
Who Is at Risk for Liver Cancer?
- Having two or more alcoholic beverages every day over many years increases your risk for liver cancer.
- Liver cancer is more common in people over age 50.
- Diabetes and obesity are also risk factors. People with diabetes tend to be overweight or obese, which can cause liver problems and increase risk for liver cancer.
How Can Liver Cancer Be Prevented?
- Get the Hepatitis B Vaccine.
- Take Measures to Prevent Hepatitis C.
- Reduce Your Risk of Cirrhosis.
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